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The Menu

Cooked here,
grown near here.

Breakfast runs all day, every day, from seven. Lunch from ten. From four, Thursday to Monday, the kitchen turns Indian.

  • GFO Gluten free option available
  • V Vegetarian
  • VO Vegetarian option available
  • VG Vegan
  • VGO Vegan option available

Classics

Available all day, from 7am

Pancakes with ice cream and strawberries, maple syrup alongside

  • Eggs Your Way V, GFO

    2 eggs on sourdough — poached, scrambled or fried

    $14

  • 'Gen Z' Avo Toast VGO, GFO

    Avo with house-made dukkah, toasted pepitas, E.V.O.O, crumbled feta, all on a bed of rocket

    $18

  • Plain Ol' Bene V, GFO

    2 poached eggs, wilted spinach & hollandaise on a toasted english muffin — add salmon, ham or bacon

    $16

  • Jack Johnson Pancakes V

    Banana, very berry or caramel — 2 buttermilk pancakes with whipped cream, compote or vanilla ice-cream

    $22

  • Big Boy Brekky GFO

    Bacon, chorizo, 2 eggs your way, pork sausage, grilled tomato, confit garlic mushroom, hash brown, grilled halloumi, tomato relish and sourdough

    $30

  • Big Brekky Burger GFO

    Toasted bun, bacon, fried egg, Swiss cheese, hash brown, rocket, aioli & relish

    $18

  • Larder Veggie Burger V, GFO

    Veggie patty, Swiss cheese, mushroom, rocket, aioli, relish, with chips — add a fried egg $2

    $18

Signatures

The ones they are known for

  • The 'Sam I Am' GFO

    Scrambled green eggs folded with spinach and butter, on QLD shaved ham & sourdough, finished with herb oil

    $21

  • Bad Boy Bene

    2 poached eggs, bacon, wilted spinach & hollandaise served on 2 golden hash browns

    $24

  • Boss Man's Brekky GFO

    Sourdough topped with avo, 100g rib fillet, onion jam, sunny side egg, finished with salsa verde — add chips $4

    $26

  • Turkish Eggs VO, GFO

    Garlic & dill greek yoghurt, poached eggs, grilled chorizo, laoganma chilli oil & mint, with warm Turkish bread

    $24

  • Vego Stack VG

    Sourdough, avo, confit garlic mushrooms, roasted pumpkin, zucchini & house-made capsicum coulis — add poached eggs $4

    $28

Lunch

From 10am

  • Larder Steak Sanga GFO

    Rib fillet, onion jam, Swiss cheese, leafy greens, tomato & aioli on a toasted turkish bun with chips

    $22

  • Larder BLAT GFO

    Double bacon, mixed lettuce, avo, fresh tomato & aioli on a toasted Turkish bun with chips

    $21

  • Smash Cheeseburger GFO

    Smashed beef patty, American cheese, house-made pickles, lettuce, tomato, mustard & ketchup on a white bun with chips

    $22

  • Bangin' Brunch Salad VO, VGO

    Mixed greens, confit cherry tomatoes, red onion, avocado, dukkah, roast capsicum, breakfast sausage, pepitas, parmesan, house dressing, topped with a poached egg

    $21

  • Grilled Chicken Burger GFO

    Grilled chicken, tomato, lettuce, aioli on a white bun with chips

    $22

  • Club Sandwich GFO

    Grilled chicken, bacon, tomato, lettuce, cheese between toasted white bread, with chips

    $20

  • Chicken Caesar Salad GFO

    Grilled chicken, bacon, lettuce, parmesan, poached egg, croutons and caesar dressing

    $20

  • Beer Battered Fish & Chips

    Beer battered barramundi with chips, tossed salad and aioli

    $20

Evenings · Indian

Thursday to Monday, from 4pm

The kitchen changes hands in the afternoon. Dishes below are the ones people write reviews about — the full card is in venue.

  • Dahl Tadka

    The one a reviewer who has eaten Indian food across three countries called the best they have had

  • Butter Chicken

    The room orders it more than anything else

  • Curries of the Day

    What the kitchen is cooking, with basmati and house naan

  • Naan & Rice

    Made to order, brought out hot

The Littlest Larders

12 & under

  • Egg & Toast with Ketchup

    $9

  • Bacon & Egg Roll

    $10

  • Dippy Egg with Toast Soldiers

    $12

  • Chicken Nuggies & Chips

    $12

  • Ham & Cheese Toastie

    $8

Coffee & Drinks

From 7am. Alternative milks and syrups $0.70

  • Cafe Latte / Cappuccino / Flat White

    Cup $4.50 · mug $5.50 · iced $6.00

    from $4.50

  • Black Coffee

    Cup and mug $4.00 · iced $5.50

    from $4

  • Mocha / Dirty Chai

    Cup $5.50 · mug $6.00 · iced $6.50

    from $5.50

  • Matcha / Turmeric Latte

    Cup $5.00 · mug $6.00 · iced $6.50

    from $5

  • Chai Latte / Hot Chocolate

    Cup $4.50 · mug $5.50 · iced $6.00

    from $4.50

  • Bounty Hot Choccy

    Hot chocolate with coconut milk & desiccated coconut

    from $4.50

  • Vietnamese Iced Coffee

    Black coffee with condensed milk

    $6.50

  • Espresso Freddo

    Chilled short black, whisked with sugar

    $5.50

  • Breve Latte

    Steamed cream & milk — add a coffee shot

    from $4.50

Sides & Extras

  • 100g Rib Fillet

    $8

  • Bacon / Chorizo / Pork Sausage / Smoked Salmon / Halloumi

    $5.50

  • Roast Tomato / Confit Garlic Mushroom / Eggs (2) / Hashbrown / Avo / Shaved QLD Smoked Ham

    $4

  • Hollandaise or House-made Tomato Relish

    $1

Indian from four, Thursday to Monday.

Everything else is walk-in — just come in.

10% surcharge on Sundays · 15% on public holidays

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